At Flying Turtle, our beverages are crafted using only the finest ingredients that aren’t just premium coffee beans but also internationally renowned cocoa powder, premium milk sourced from local farmers as well as oat milk manufactured using state-of-the-art processing technologies.
Committed to making environmentally conscious business decisions, each of these suppliers is handpicked not just for their exceptional ingredients but also for their commitment to environmentally responsible practices.
Each day, our team of baristas and beverage connoisseurs embark on the journey of creating new recipes while also fine-tuning some beloved classics.
This dedication ensures that we are constantly offering our customers a diverse selection of the most delicious beverages. And with over 180 Flying Turtle’s varieties of beverages to choose from, we believe we’ve created something to satisfy everyone’s taste buds.
Keep an eye out because we’re regularly dropping fresh, new drinks for you to enjoy!
Freshly roasted in Australia using premium-quality coffee beans sourced from leading coffee-growing regions around the world.
Our blend, New Road Espresso by Allpress Espresso, is crafted with over 30 years of roasting expertise to deliver a smooth and well balanced profile. With notes of chocolate, nuts and caramel, each cup is freshly ground and brewed to bring a café quality experience.
Made with Terra Rossa cocoa by De Zaan, a premium cocoa crafted in the Netherlands.
Known for its deep colour and high cocoa intensity, it is alkalised to create a smoother, less acidic chocolate profile. Rich, full bodied and well balanced, with a refined taste and pleasant mouthfeel.
Our milk is made from full cream milk powder sourced from quality Australian dairy.
Naturally rich in calcium, protein and essential vitamins, it delivers a creamy texture and smooth mouthfeel. Designed to bring balance, consistency and a more satisfying finish to every drink.
Our oat milk is made from selected oats and crafted into a smooth and creamy plant based alternative.
Developed with a clean label approach, with no palm oil, no preservatives and no artificial colours.
Naturally dairy free and lactose free, offering a lighter and more balanced option.
Our matcha is made using premium green tea from Maruzen, Japan, a long established tea producer with expertise developed since 1948.
Produced under Japanese tea expertise to preserve its vibrant colour and natural character, it delivers a refined taste with rich umami.
A true expression of authentic Japanese matcha.
Our Thai tea is made with Assam tea leaves from Singha Park, Thailand.
Grown in highland conditions and carefully processed to preserve its bold flavour and signature aroma. Rich, full bodied and deeply aromatic, delivering an authentic Thai tea experience.
Our yuzu is made with authentic Japanese yuzu from Yuzu House by Honey Moni.
Known for its bright citrus aroma and naturally complex flavour, it delivers a refreshing balance of sweetness and acidity. Clean, vibrant and uplifting, bringing the true taste of real yuzu in every sip.
